| Hot banana soup |
| Another spicy banana soup with rum. |
What you need....
- 1 qt. mutton stock
- 12 green bananas
- 1 jigger white rum
- 1 stalk escallion
- 1/2 hot pepper
- 1 cup grated coconut
- croutons (optional)
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How to prepare...
- peel and grate the bananas
- mix it with the stock and pass through sieve
- add the rum
- chop the escallion and pepper finely, combine with the grated coconut
- sauté and add it to the first mixture
- serve it hot with the croutons
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| And... enjoy! |
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What you say...
(0 comments)
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